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10 Ways to Use Evergreen Cuttings to Decorate for Christmas

I don’t know about you, but I love the look of greens tucked around my home for the holidays. Nothing says Christmas more than pine boughs and sprigs of holly. Not to mention, it’s pretty hard to beat that incredible pine scent.

If you want to fill your home with fresh greens this holiday season but are feeling a little intimidated, read on, and I’ll share my tips, tricks, and ideas for decorating with this natural resource.

Fresh Pine & Evergreen Cuttings – a Tradition Worth Bringing Inside

Evergreens around a Christmas lantern

The tradition of bringing pine boughs and evergreen cuttings indoors is a centuries-old practice. It started among the pagan peoples as a reminder that warmer days and green, growing things would return after the Winter Solstice.

Over time, as manufacturing practices developed, we started producing faux greens and Christmas trees that could be stored and reused. As these faux greens got better and better, using real greens fell out of fashion.

But decorating with real pine boughs is a tradition worth bringing back!

For years, I avoided using real greenery because I assumed it would make a huge mess and be a hassle to clean up. But one year, I grabbed a bundle of pine branch cuttings for a few bucks when we were at a Christmas tree farm. I haven’t looked back! Real evergreens are far superior to their plastic counterparts.

Cost-Effective

If you have access to evergreen trees or shrubs in your yard, you can harvest cuttings for free. But even if you buy yours, you can usually pick up a large bundle for a few dollars or free at a Christmas tree farm.

Timeless Elegance

One great thing about decorating with evergreens is that they go with everything. No matter your Christmas style, evergreens will fit right in. Fresh greenery looks great, from rustic to modern to vintage.

Space-Saving

This one is huge for me. At the end of the holiday season, there’s no packing up bulky faux garlands and lugging giant storage totes to the attic. I simply compost or burn my greenery.

Sustainable

Speaking of disposing of your fresh evergreens. They’re biodegradable and can be composted after use, making them a greener choice compared to plastic decorations. Not to mention, they’re great fun to burn around a roaring fire outdoors in the new year. If you want to get your firepit going hot and fast, dried pine greens will do it.

Easy Aromatherapy

I can’t get enough pine-scented items in my house during the holiday season. The scent of fresh evergreens has been shown to reduce stress and enhance mood, which can be a big help during this stressful time of year.

Clean Up Is Easy

I know what you’re thinking: sure, greenery looks great, but I’ll bet it’s a pain to clean up. It’s no worse than cleaning up and packing away your other holiday decorations. (Keep reading for my easy clean-up routine.)

Pine, Fir, Spruce? Which Evergreens Make the Best Christmas Decorations

When it comes to holiday décor, you’ll want to choose the right types of foliage. Different evergreens have unique textures, colors, and scents, making them versatile options for various decorating needs. Something else to keep in mind is needle retention.

Pine

Pine trees

Pine is known for its long, slender needles, with a soft texture and strong scent. Not only does pine look great in long ropes, but a few sprigs of pine placed around your home look amazing. Pine is great as an accent in larger pieces such as wreaths or centerpieces, too. Both White pine and Scotch pine are especially well known for their excellent needle retention and fragrance.

Fir

Balsam fir branches

Fir trees are recognizable by short, flat, soft needles. They generally have good needle retention, and some even have an almost citrus scent along with that fresh pine scent. Balsam fir is world-renowned for its lasting aroma. Fraser and Noble fir are also prized for their ability to hold onto their needles well.

Cedar

incense cedar

Cedar has a very distinct aroma and beautiful, flat, feathery foliage, although newer tips can be on the pokier side. Cedar is wonderful for use where you want a draping, almost waterfall effect – think garlands and hanging off the edge of shelves and mantels. Incense cedar adds a pop of golden color with its yellow tips.

Spruce

Blue spruce

Spruce trees have stiff needles that are almost boxy in shape. Because of their stiffness, you’ll want to use spruce in low-traffic areas or areas where dropped needles won’t find their way to the floor. Stepping on a Blue spruce needle is not an experience you’re likely to forget. That being said, the blue-green color of Blue spruce cuttings looks stunning with white lights.

Boxwood

Boxwood

Boxwoods are evergreens but not conifers, which makes them a great alternative. The shiny, rounded leaves add a bit of textural interest among all those needles.

One minor drawback is that some people say boxwoods can smell like cat urine, specifically English boxwoods. However, I use boxwood every year in small quantities and have never had any complaints. You can leave the cuttings outdoors for a few days to eliminate the smell. They’re truly beautiful plants to use for the holidays.

Holly

Holly and berries

With its glossy green leaves and bright red berries, holly is an instantly recognizable Christmas classic. If you have small children or pets, you’ll want to be careful about where you display holly, as the berries can be toxic. And depending on the local fauna, you might end up with holly that’s extra sharp, so wearing gloves is a good idea when decorating with holly.

Making Your Cuttings Last Through the Holidays

Fresh cuttings can dry out and fall apart if they aren’t prepped for life indoors. Take a few minutes to give them a little boost that will ensure they look good into the new year.

Jar of evergreens on a windowsill

I don’t decorate with greenery until all of my other decorations are up. Even though they are evergreen, they’re perishable now that they’ve been cut, and I want them to look nice. You might consider waiting to decorate with fresh greens until a week or two before Christmas or just before parties or the arrival of family.  

Unless you’re cutting greens and using them immediately, you’ll want to freshen them up a bit. Cut the stems on the diagonal and place them in a jar of water overnight. This will perk them up a bit and rehydrate the needles. This is especially important for purchased greens.

For cutting and working with evergreens, it’s a good idea to put down newspaper or wax paper to protect your work surface. Sap can be cleaned from most surfaces with rubbing alcohol. For clothes, wash them in the hottest water you can. To remove sap from your hands, rub them well with olive oil, then wash them with hand soap.

Decorating Ideas: Bringing Evergreen Beauty into Your Home

Once your evergreens are prepped, it’s time to unleash your creativity. Here are some inspiring ways to use evergreen cuttings around your home.

1. Create a Stunning Wreath

Wreath on a door

It’s easier than you think. If you aren’t up for creating a wreath from scratch with a wire frame, you can start with a grapevine wreath and attach your greens to it with floral wire. Add accents like pine cones, ribbons, or ornaments for extra flair. Hang your wreath on the front door, over the fireplace, or in windows. (I’ve got a few tips to make your wreathes look high-end.)

2. Adorn the Mantel

It goes without saying – you don’t want to put live evergreens over a working fireplace. But if you’ve got a mantel that isn’t a fire hazard, adding sprigs of fresh greens on top looks beautiful. You don’t need to create a fancy garland. Simply laying pine boughs along the top with some string lights or figurines looks beautiful.

3. Make a Table Centerpiece

Use a shallow bowl or tray as a base for a beautiful centerpiece. Arrange evergreen branches with candles, ornaments, or flowers for a sophisticated display. Consider adding a vase of water or glasses of different heights to hold some branches upright and keep them fresh.

4. Tuck Sprigs of Evergreens Among Your Shelves

Bookshelf with sprigs of greenery

You don’t want to use greens that produce a lot of sap for this. Holly, boxwood and cedar are great choices. Take small sprigs and tuck them among books on your bookshelves or dining cabinets. Place a small branch or two along the top of a painting on your wall to give it a little holiday flair.

5. Create Pine Needle Tassels

Pine needles tassels

Use floral wire and decorative ribbon or cotton embroidery floss to wrap the ends of a bunch of pine needles. Create beautiful tassels and hang them from doorknobs, curtains, or

6. Mason Jar Luminaries

Luminaries with evergreens

Place several evergreen cuttings into jars with fairy lights for a simple yet beautiful decoration. You can use battery-operated candles to create tiny luminaries to line your stairs. (Add a layer of my super easy fake snow at the bottom of the jar first.)

7. Make Evergreen Swags

If a wreath feels like too much to tackle, tie together bunches of evergreens to create swags. Leave them unadorned, or add bows or baubles for a more polished look. Hang swags above doorways or windows.

8. Accent Holiday Packages

Add a personal touch to wrapped gifts by tying on small sprigs of evergreens with twine or ribbon. This simple detail elevates your gift presentation.

9. Create Stunning Outdoor Displays

Place evergreen cuttings in outdoor planters along with twigs, berries, and pine cones for a welcoming entryway display. These arrangements can withstand cold weather and require minimal upkeep. Don’t forget to add twinkle lights!

10. Evergreen Vase Displays

Display evergreen branches in vases for a festive bouquet. This will keep the branches hydrated and preserve their lifespan while also looking stunning. Add dried orange slices, cinnamon sticks, pine cones and berries for even more festive beauty.

Post-Holiday Clean Up

The easiest way to clean up fresh greens after the holidays is to carefully put them into a large cardboard box for transport outside. Trying to wrestle them into a bag ensures you’ll shower your floor with needles. Once all the large boughs have been put in the box, I come through with my vacuum cleaner and suck up all the needles left behind. Then, I wipe the surface down with furniture polish or a multi-surface cleaner. And that’s that!

Now, grab your hand pruners, roll up your sleeves, and start decking your halls with boughs of holly, pine, spruce and fir!


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Tracey Besemer

Hey there, my name is Tracey. I’m the editor-in-chief here at Rural Sprout.

Many of our readers already know me from our popular Sunday newsletters. (You are signed up for our newsletters, right?) Each Sunday, I send a friendly missive from my neck of the woods in Pennsylvania. It’s a bit like sitting on the front porch with a friend, discussing our gardens over a cup of tea.

Originally from upstate NY, I’m now an honorary Pennsylvanian, having lived here for the past 18 years.

I grew up spending weekends on my dad’s off-the-grid homestead, where I spent much of my childhood roaming the woods and getting my hands dirty.

I learned how to do things most little kids haven’t done in over a century.

Whether it was pressing apples in the fall for homemade cider, trudging through the early spring snows of upstate NY to tap trees for maple syrup, or canning everything that grew in the garden in the summer - there were always new adventures with each season.

As an adult, I continue to draw on the skills I learned as a kid. I love my Wi-Fi and knowing pizza is only a phone call away. And I’m okay with never revisiting the adventure that is using an outhouse in the middle of January.

These days, I tend to be almost a homesteader.

I take an eclectic approach to homesteading, utilizing modern convenience where I want and choosing the rustic ways of my childhood as they suit me.

I’m a firm believer in self-sufficiency, no matter where you live, and the power and pride that comes from doing something for yourself.

I’ve always had a garden, even when the only space available was the roof of my apartment building. I’ve been knitting since age seven, and I spin and dye my own wool as well. If you can ferment it, it’s probably in my pantry or on my kitchen counter. And I can’t go more than a few days without a trip into the woods looking for mushrooms, edible plants, or the sound of the wind in the trees.

You can follow my personal (crazy) homesteading adventures on Almost a Homesteader and Instagram as @aahomesteader.

Peace, love, and dirt under your nails,

Tracey
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