If you’ve been gardening for any length of time, you know that compost does magical things for your yield. But even the most active compost bin can’t break down all …

Am I the only one that grows herbs and then thinks, “Okay…now what the heck do I do with these?” I mean, for some herbs, it’s obvious. Mint you make …

With a bountiful apple season on the way, are you prepared for the work – and joy – that comes with preserving a hundred apples? Or a hundred pounds of …

Lemons are such an amazing and versatile ingredient, it’s always a good idea to have some on hand. The sweet and sour flavoring of all parts of the lemon fruit …

Compost always amazes me. You take scraps from your kitchen that you’d typically throw away, mix them with microbes and air, and dry scraps from your yard that you’d normally …

Elderberries are one of my favorite fall-garden attractions. Where elders grow, the glossy, black berries on their reddish-pink stems are a definitive sight of the season. Here on our homestead, …

Blueberries and basil go together like peanut butter and jelly. This flavor combo pops up everywhere these days, and for good reason. A couple of summers ago I was inundated …

We are always on the search for easy canning recipes that are not only delicious all winter long, but those that store well for several months too. As sweet as …

Keeping chickens is a lot of fun, but when you first start off, it can be so nerve-wracking. If you’re a nervous beginner, one of the best things you can …

So, I want to know who decided we should throw out carrot tops instead of eating these delicious greens? I know the thought of eating carrot tops seems strange. Can …

Lettuce is one of the easiest crops for any gardener to grow. But getting it right means thinking about which varieties are right for you and your area. If you …

Daffodils are surely one of the cheeriest sights in a spring garden. Most gardeners will no doubt be aware that these are one of the earliest flowers to bloom in …

Broadly defined, invasive plants are non-native species introduced to a particular region where they are able to spread far and wide. Exotic plants from faraway lands may be beautiful but …

Honey is one of the coolest natural products we’ve got going on this planet. I mean, just think about it. Honey is a food made by insects; that in itself …

Some of my favorite vegetables are the ones that you can munch on straight out of the garden; no cooking required. You know the ones – a warm, sun-ripened tomato, …

Outside of the coldest months, there is always something to do in the garden, whether it be planting, weeding, dealing with pests, saving seeds, drying herbs, amending the soil or …

Rosehips are definitely one of the defining flavours of the fall. Yet many people are unaware that many rose bushes develop these useful hips (if they are given the chance …

I’m a fan of walking in the garden every day, especially in the late afternoon when the sun warms the plants so that all manner of herbal and vegetal smells …

Get growing tasty, tiny microgreens for a blast of nutrient-dense flavor. Microgreens, which are sprouted vegetables, grow fast and easy indoors, making them a perfect choice for winter gardening. Sprouted …

Perennials are more than just beautiful and useful landscape plants – they are the future of a sustainable food supply. Likely you have already come to that important realization – …

Every backyard chicken enthusiast longs for the day when they have an overabundance of farm fresh eggs to collect from the backyard. That means, it is time to make delicious …

One of the most pleasurable jobs in any garden is choosing which plants to grow. It can be great fun to seek out new options and explore all the different …

Zucchini has a tendency to just grow and grow (as long as you don’t make these growing mistakes!), often leaving you with the feeling that there is no end in …

Potatoes are a staple crop, and a great thing to grow in your garden. But if you grow them in traditional rows, they do take up an awful lot of …